01 Oct Healthy Bourbon BBQ Sauce
I know, I know…what kind of vegetarian makes their own barbecue sauce? I mean, if you’re not putting it on meat, can’t you just buy a bottle from the store?
NO WAY! Have you ever looked at all the crap that’s in bbq sauce? I’m a big fan of fresh, whole, organic ingredients and who needs all that processed sugar and preservatives etc? Even if you’re a meat-eater…this bbq sauce is pretty darn delicious and could stand up to any meat. I prefer to have it with some veggie patties or veggie meatballs… but to each their own.
Remember if you ever buy anything in a can (tomato paste, beans, etc), make sure that the can specifies that the lining doesn’t use BPA…which is a chemical in plastic that’s all sorts of bad for you and can leach onto your food. No bueno.
Environmental tip: Save old glass jars from mustard, sun-dried tomatoes, etc and use them for your home-made dressing and sauces.
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