Earthy Persimmon Juice

Earthy Persimmon Juice

Persimmons are only in season around the fall so I try to do as much as I can with my favorite fruit in that time.  Since I have a little bit of an obsession (as noted by my fruit bowl), I decided to throw a few of them  in my juice this morning and see what happened.

The result was a sweet juice that had a little bit of a smooth gel texture.  The other veggies I used really rounded it out and made it super smooth and earthy.

Earthy Persimmon Juice

Ingredients
  

  • 2 ripe Fuyu persimmons
  • 1/2 cucumber
  • 5 green leaf lettuce leaves
  • Slice of ginger
  • 1/3 medium beet
  • 2 carrots

Instructions
 

  • Wash all the fruits and veggies and slice so they fit into your juicer. I like to wrap ginger in a lettuce leaf.
  • Juice and enjoy!

Are you ready to feel good in your body again? 

Here’s what you’ll learn:

  • Why diets and counting calories aren’t working and how they may be damaging your metabolism
  • The root causes that may be slowing down your metabolism and draining your energy
  • The 5 steps to improve your metabolism

Watch the 15-minute Masterclass:

This field is for validation purposes and should be left unchanged.

2 Comments
  • Kim @ lettucebehealthy
    Posted at 13:41h, 06 December Reply

    Love persimmons! My favorite Fall fruit. Great juice recipe…pinned and shared. 🙂

    • Nicole
      Posted at 13:51h, 06 December Reply

      Thanks Kim, hope you enjoy!

Post A Comment